Hot breakfast served as we head towards Tunis.


Descending towards Tunis–Carthage International Airport just after 9am and my third continent in less than 12 hours.


Ground side after changing some dollars for Tunisian dinars. Customs had also asked what my profession was after noticing I was carrying a DSLR. Luckily they were satisfied when I said I was just a tourist.


The flight to Tripoli wasn't until another six hours so I headed outside for a bit of a walk. Boulevard Cheik Zayed, named after the founder of the UAE.


The boulevard ran along the edge of Lac de Tunis. It was pretty quiet but was lined with restaurants and seemed like the kind of place that really comes alive in the evening.


At Gelato Stellina where I grabbed an early lunch of a Nutella & banana crêpe and a hot coffee.


Just after 12pm I started to walk back towards the airport.