Originally Posted by
Bohemian1
We've always enjoyed Acquerello and, as a repeat visitor, the service becomes much higher touch and conversational. That said, Ms. Boh generally infiltrates herself into the kitchen at virtually every restaurant we visit and ingratiates herself with the chefs as well. At Acquerello that seemed to earn us several more dishes than originally specified.
The manager did bring us an extra course to make up for the lack of proper wine service. From that point forward, we were much more impressed and definitely enjoyed the wine more. But the food was outstanding, regardless. One one crunchy course wasn’t as much in line with the rest, but it still was good. And the service otherwise was friendly, enthusiastic, and very polished.