Had my first experience in the Signature Suite earlier this week.

It was truly outstanding. There are two main sections- one buffet style and one restaurant/menu style. And a full bar with bartender.

The staff are super friendly and very service oriented.

I sat in the restaurant-style side of the Suite...

I had a full, 3-course meal and was by far the best food I have eaten in any airport....ever!

Appetizer: B.C. Albacore Tuna Tataki, daikon, watermelon radish, avocado, puffed white rice, ponzu....



Main course for me was Braised Beef Cheek, butternut squash puree, braised rapini, fresh squash and tomatillo salsa....



Dessert was Salted caramel pot de creme, whipped creme fraiche, butterscotch, vanilla Breton...


Plus a nice Gin Martini and a nice Canadian Pinot Noir...



Lastly, the person I was with had the Grilled lamb chops, roasted cauliflower, yogurt, mint chermoula...