Originally Posted by
PsiFighter37
Ate at Clocktower tonight on a whim, as it's close to where I live. Just got its first Michelin star this year, and I have to say that it does a fantastic job of making you feel like you are in ye olde London as opposed to in NYC. The appetizers were okay but the entrees (duck for my wife, braised halibut for me) were exquisite. Cheese selection was quite good for dessert as well. In all, a well-deserved selection (and perhaps the only British-inspired Michelin star in NYC as of now) - good mix of ambiance and taste without burning too large a hole in the wallet.
I'm going there later this week for a Friendsgiving dinner. Since it'll be a large group I think we'll try a bunch of things on the menu, any particular dish to avoid?