Originally Posted by
jiburi
So, is it Hawaii that will change Southwest's Red Eye Flight culture? For people from East Coast, you would have to fly red-eye or overnight at a city for their return to East Coast from Hawaii. Currently Southwest have no transcon red-eyes.
As for logistics, I don't believe Southwest has Rafts, flotation seats, nor refrigeration or oven on any of its aircrafts (except ice)...... In order to serve fresh or cooked food, refrigeration or oven is needed.....
and probably need more lavatory than two....
Jiburi
Literally every single SW flight I've ever been on has noted that the seat bottom can be used for flotation, along with a life vest under the seat. As others have noted, SW has a number of aircraft with rafts.
Why do you think SW is some rag-tag airline that doesn't even have floating seat cushions when they already make a number of flights over water?? In addition, if they're flying from LAX or other locations, who gives a crap about a warm meal?? I'd honestly rather bring my own food than eat the crap they call food on Delta.