Originally Posted by estnet

Thanks for the pics and info..... but Michelin dining isn't always so outrageously expensive Esp. if you go for lunch - Pierre Gagnaire has a lunch tasting menu for around 100e (but you have to ask it's not on the website) and IMHO is an exceptional value.

I don't much trust their Asian ratings (just me), but then there's Tim Ho Wan in HK that got one star - and then went on to open many branches in many countries. The ones I ate at in HK and Malaysia were quite good, but again IMO not of the same calibur as many other one stars I have visited, not that superior to other dim sum places - but I digess.