FlyerTalk Forums - View Single Post - Summary of North America Executive class meal service

Aug 30, 2017 | 8:32 am

#3301

24left

Suspended

Join Date: Sep 2014

Programs: AC SE100K-1MM, NH, DL, AA, BA, Global Entry/Nexus, APEC..

Posts: 18,877

Quote:

Originally Posted by yyznomad

The veal stew has been around for a couple of years now, with variations. No different than the beef tenderloin dishes with variations.

Correct.

This was the first version I had. October 2015 transcon.

.

Attached Images