Originally Posted by cawhite60156
A couple of friends and I have been talking about Chocolate at the Pen since we heard about it about a month or so ago (one of them works at the Pen). If anyone is up for this on a Friday or Saturday night, I'd be interested in going!
we need to talk, I would like to try it as well.
A client used to rave about
:
Belgian Chocolatier Piron
509 Main Street
Evanston, IL 60202
Phone: 847/864-5504
Fax: 847/864-5573
The owner of Piron's went to Belgium and studied chocolate-making with one of the country's leading chocolatiers, and makes it right there in a little back room at the shop. After trying it, I can see why, incredible stuff.
Most chocolate I've been having lately is in various Mexican Mole sauces (including my own). a good mole is heaven.
