Last night out on the deck:

Avocado toast crostini
Grilled bacon wrapped shrimp--marinated in coconut milk/sweet chili sauce

Bone in loin pork chops---marinated in lime juice, honey, sake, garlic, ginger & then brined and grilled
haricot vert with goat cheese and toasted almond slivers (actually over-toasted/almost burned almond slivers )
Potato salad made with mixed teeny tiny grilled potatoes, hard boiled egg, and red onion with a fresh basil dressing

Store bought dessert...Vanilla bean froyo
White chocolate/raspberry bundt cake.