Originally Posted by
violist
Already the place has two
forks and spoons and the Michelin Plate, a new honor
above Bib Gourmand and below the famed rosettes.
I canīt see a plate is above Bib Gourmand

Indeed a Bib Gourmand is only about value, a plate is the basic-rating (with excemption of gastro-pubs). Forks ans spoons are not related to the kitchen, they only about ambience.