I flew to Asia yesterday and had the exact same menu. The best thing on the menu was that "farro salad" thing with the cranberries and pumpkin seeds. I could have eaten a entree-sized portion of that. A close second was the pretzel-caramel-chocolate bars.

I amazingly slept for 7 hours (9 hours into the flight by this point), woke up hungry and was very disappointed that the tomato soup/grilled cheese was already "sold out". I muddled through an unextraordinary wrap until I spotted some pretzel-caramel-chocolate squares again, which paired nicely with a glass of cold milk.

Passed on breakfast. My neighbor had the omelette--I'd have done the cereal if I was hungry and had a preview. It looked horribly bland and overlooked.

Great service...I'm not a drinker, but a wine flight sounded fun on this, my first Polaris flight. The F/A was very informative as he poured. Ended up loving the Cote-du-Rhone and had 2 additional glasses. (Probably why I slept 7 hours!)

...And loved my first visit to the ORD Polaris lounge. Nothing new to add. Just wish I had more time there, as I could only do the pre-plated 'buffet food'.

Yeah, be careful...My flight was a mango sorbet cup. Not sure how well that mixes with Bailey's.