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Old Mar 13, 2017 | 10:48 pm
  #1811  
MRTY
 
Join Date: Jul 2016
Location: Indonesia
Programs: GarudaMiles (most active), Asia Miles (most active), Kris Flyer, Flying Blue, Royal Orchid Plus
Posts: 79
Garuda Indonesia
Business Class Jakarta (CGK)-Kuala Lumpur (KUL)
December 2015


Lunch/Refreshment
Cut fresh fruit

Main:
Indonesian style nasi goreng with marinated grilled chicken and sauteed vegetables.
or
Wok fried kweetiaw noodles with stir fried snapper and prawns and sauteed broccoli.
or
Spinach and ricotta ravioli in tomato concasse, Parmesan cheese, grilled peppers and fried basil.

Raspberry coffee cream cake
Assorted warm breads.



Beverages

Champagne
Laurent Perrier Cuvee Rose Brut NV


White Wine
Chapoutier Belleruche Cotes du Rhone Blanc
D'arenberg The Stump Jump Riesling


Red Wine
Chapoutier Belleruche Cotes du Rhone Rouge
Johnny Quarisa Cabernet Sauvignon


Freshly squeezed juice
Orange, Martebe


Waters
Aqua, Equil Sparkling


Hot beverages
Coffee: a selection of Indonesian coffees

Teas (Dilmah single plantation tea):
* Green tea with jasmine flowers.
* Pure peppermint.
* English Breakfast.

Hot chocolate.
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