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Old Jan 17, 2017 | 5:12 am
  #57  
bigguyinpasadena
 
Join Date: Dec 2003
Location: Pasadena,Ca.,US.
Programs: AA, Delta, United, SPG plat, Hyatt dia
Posts: 7,140
Since the pasta absorbs much of the liquid using kelp would require adjusting the sturdiness of the filling. Also since the actual name "Lasagna" refers to a pasta product it should be called Kelp Casserole or Kelp Strata
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