Originally Posted by
katan
Let's meet somewhere in the middle. I'm not aiming for a fine dining experience - I'm just looking for someone to acknowledge the proper name for the meal when I ask for the Lemongrass Salmon. Normally they say "so you want the fish" like I asked for a number 2 at BK.
There are lots of people out there with more needs than I that can use their awareness of how and with what things are made. I don't have the fight, but I have two gluten and dairy free kids.
The health risk is serious and the menu should list the common allergens. BK does it for all there items:
https://www.bk.com/pdfs/allergens.pdf . United does it for some of their economy products:
https://www.united.com/web/en-US/con...gredients.aspx . But I haven't seen one on the menu or a link for first or Polaris.