Originally Posted by
turnleftbrighteyes
That's very helpful information on the kosher brunch, orbitmic. I have an upcoming Band 3 CE flight during 'brunch,' and have been trying to figure out how to avoid the charcuterie plate, since I don't eat pork or beef. As long as BA doesn't throw a brisket at me, kosher seems like the way to go.
Sadly, I doubt that they will - I for one would happily make do with a fresh and warm East London salt beef sandwich with whole gherkins!
We are planning to continue our explorations of special meals for brunch at a a time next month when I have 3 in one week!! Does anyone have any information on the brunch items for:
- Low salt
- Gluten free
- Low fat
- Diabetic
Sorry to sound like a convalescent
I'm just expecting that all those (bar gluten free?) would likely mean no charcuterie plate!
Or any other particularly strong recommendation?