Join Date: Mar 2015
Location: NYC (Primarily EWR)
Programs: UA 1K / *G, ALL Accor Diamond, IHG Platinum Elite, Marriott Bonvoy Gold, Avis PC, Hertz PC
Posts: 10,696
I'd say on balance that the best steakhouse I've been to is the Bowery Meat Company in NYC. The best steak I've ever had, though, was in Kyoto, at a French-inspired restaurant called Misogigawa. Filet mignon stuffed with black truffle-infused foie gras...I couldn't believe how insanely delicious that was...the food of gods.