Originally Posted by
BamaVol
Our local Bennigan's reopened after being closed for a year. We were too tired to go far so opted for dinner there last night. The beer menu was a little slim for my taste but I appreciated the fact that the menu listed both Sam Adams Seasonal and Boston Ale. I chose the Boston Ale and the server was kind enough to offer a chilled glass.
We went to Ruby Tuesday last night, and had similar feelings.
Originally Posted by
Kagehitokiri
i also recall reading that these beer companies require the beers to be sold chilled to a very low temperature (in order to mask the taste)
at some places, there may be revenue/requirement reasons for order of 'lists'
One of our local bars has a digital display in their bar showing how cold their beer is kept. It's scary.