You're not the only one who has reported poor service at Delmonico... the Compmeister and I even had bad service one time. His lobster arrived cold and the waiter got defensive. Fortunately, we escalated to the manager, who served the rest of our meal himself and of course comped the lobster.

There are very few restaurants in Las Vegas that have consistently great service. And it takes some calibration to decide which type of restaurant you prefer: traditional, gourmet, creative... I tend to prefer creative, so those taking my recommendations should factor that in.

Oh, and the Olives hostesses are aloof to everyone, even high rollers. Don't take it personally, just take your business elsewhere if the "new cruelty" doesn't appeal to you.

QL