Went to Emeril's one night last time we were in the Crescent City. Had the Degustations menu, which was a sampling of about 12 different courses. It was good, but Mrs. Starwood Lurker ended up with a very long hair on her plate, which mortified the wait-staff, naturally. To make up for it, they gave her a dessert of her choice for free. I was just amazed at the class she displayed during the whole episode.

The next night we went to NOLA in the Quarter. Unfortunately, the Mrs. was not feeling that well, but went along anyway to humor me. I had the double pork chop and I think she had the tenderloin of beef. Both were very good.

It seems that whenever you go to one of his restaurants, you should probably expect to wait for a time even if you have a reservation.

We also went to the Magnolia Grill, which is a real hole-in-the-wall type diner located within a shotgun style house. It has a line two blocks long to get in, so you figure out if it's good or not.

Next time we go, we're headed to Brennan's and may give Delmonico's a try if we have the time and money.

Also, we didn't make it to Mother's even though it was right next to the W New Orleans where we stayed. The line there was also circling around the block. No wonder. They advertise the best ham sandwiches anywhere. Will have to make that a must-do next time as well.

Agree that Cafe du Mond is a must-do anytime you're in New Orleans. Also, don't forget to go by the Central Grocery and buy a jar of olive salad for making homemade mufflettas.

Sincerely,

William R. Sanders
Customer Service Coordinator
Starwood Preferred Services

[email protected]

[This message has been edited by Starwood Lurker (edited 02-14-2003).]