I've been fortunate to have dined at Trio for quite a few years now. Trio has given starts to some of Chicago's great chefs including: Rick Tramonto, Gail Gand and Shawn McClain. Now a "new" chef Grant Achatz (from French Laundry) has taken the helm. Trio still serves very good creative dishes with impeccable service. The sommelier is one of the best I've dealt with anywhere.

Trio
1625 Hinman Ave
Evanston, IL
847.733.8746

http://www.trio-restaurant.com/




[This message has been edited by Sweet Willie (edited 10-11-2003).]