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Thread: Seafood Pigout
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Old Mar 26, 2003 | 12:02 pm
  #6  
korea71
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Join Date: Feb 2003
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You are completely right. But I find it acceptable as they are churning it out assembly-line-like. I don't recommend the place for the sushi for the exact same reasons. But I go sraight for the lobster tails and crab legs. They are also kind of lacking in the desserts dept as well. This is the only one I have been too so I don't have a comparison to do. For a place that can seat 500 though, it is quite an experience and should be tried at least once by all IMO.
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