<font face="Verdana, Arial, Helvetica, sans-serif" size="2">Originally posted by anonplz:
I recall I had a delicious veal entree (what's the name of the style veal cooked in a way that is translated from Italian, "jumps-around-in-your-mouth"? I think the veal is rolled with chicken and cheese inside and topped with a sauce - rollatini?).</font>
Saltimbocca! Yum.