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Old Jul 12, 2016 | 3:27 am
  #1708  
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China Eastern Airlines
Business Class menu
Shanghai to Auckland
May 2016


Breakfast

Chinese Style

Entree

Congee with Truffle Shao Mai & Abalone Fin Dumpling & Golden Melon & Corn Shrimp Dumpling with Tri-Vegetable Shrimp Dumpling

Cold Dishes

Wasabi Flavored Octopus with Pickled Vegetable & Pickled Lotus Root Slice & Braised Quail Egg

Fruit

Seasonal Fruits

Western Style

Entree

Tomato & Bell Pepper Frittata with Grilled Beef Sausage & Saffron Potato Ball & Vegetable

Bread

Apple & Cinnamon Wheel Danish Served with Jam

Fruit

Seasonal Fruits

Cereal

Selected cereal with fresh milk


Snack

Chinese

Chinese Congee with Exquisite Chinese Dim Sum

Western

Western Exquisite Western Snack


Light Meal

Chinese Style

Appetizer

Roasted Chicken Breast with Herbs Cherry Tomato & Mixed Vegetable with Balsamic Dressing

Bread

Assorted Gourmet Breads Served with Butter Rosette

Entree

Eight Treasure of Minced Pork with Vegetable & Rice

Or

Cuttle Fish Ball in Abalone Sauce with Vegetable & Rice

Fruit

Seasonal Fruits

Western Style

Appetizer

Roasted Chicken Breast with Herbs Cherry Tomato & Mixed Vegetable with Balsamic Dressing

Bread

Assorted Gourmet Breads Served with Butter Rosette

Entree

Steamed Tilapia Fillet with Herb Cream Sauce with Buttered Potato W / Parsley & Vegetable

Or

Thai Style Red Curry Chicken with Butter Rice & Vegetable

Fruit

Seasonal Fruits


Lunch/Dinner

Canape

Air Dried beef with Potato Mashed Salad
Open Sandwich Cajun Spiced Shrimp with Cherry Tomato Skewer

Chinese Style

Appetizer

Lees Flavour Shrimp Ball

Soup

Tomato & Beef Soup

Entree

Sea Cucumber Stuffed Chopped prawn in Abalone Sauce with Vegetable & Rice

Or

BBQ Pork Cartilage with Vegetable & Rice

Western Style

Appetizer

Goose Liver & Mushroom Terrine with Prawn & Potato Salad

Soup

Spinach and Morel Cream Soup

Bread Basket

Assorted Gourmet Breads Served With Butter Rosette

Entree

Lamb Cutlet with Brown Sauce with Cajun Potato & Vegetable

Or

Pan-fried Tuna with Saffron Dill Cream Sauce with Polenta & Vegetable

And

Cheese Tray

Selection of Cheese with Crackers

Dessert

Coconut Cake with Red Bean Cake or Ice Cream

Chocolate

Mini Sport Chocolate

Fruit

Seasonal Fruits


Beverage

Red Wine

Jacob's Creek Wine Maker's Selection Shiraz Cabernet
Medium ruby red with purple tints. Lively ripe plum, blackberry and cassis fruit notes with hints of black pepper. A medium-bodied wine with rich layers of dark fruit flavors combined with soft and rounded yet persistent tannins which carry through to a long lasting palate. This wine demonstrates the harmony that can be achieved by careful blending of Shiraz and Cabernet Sauvignon. Enjoy with many more kind of dishes, such as stir-fried beef with mushrooms and oyster sauce.

Perrin Et Fils La Vieille Ferme Rouge
This rather simplistic Rhone style wine offers a tasty, fruity, (cherries and kirsch), slightly tannic, round, and generous representation of the solar vintage.

De Bortoli Family Selection Shiraz Cabernet
Lifted nose of dark fruits and spice carry through onto a palate showing fresh fruit flavours balanced by oak, soft tannins and good length. Perfect match with Duck, or Rabbit.

White Wine

Tyrrell's Old Winery Chardonnay
The palate is generously flavored with white peach citrus characters and a clean, crisp finish. Serve slightly chilled. An ideal accompaniment to a wide variety of cuisines such as seafood, vegetarian, chicken and creamy sauce pasta dishes.

Jacob's Creek Wine Maker's Selection Chardonnay
Bright pale straw color with green hue, this wine displays fragrant citrus, lemon blossom and fresh white peaches with attractive aromas of toasty oak. Fresh nectarine and citrus fruit flavors are balanced with a soft creamy mouthfeel, complemented by creamy / buttery notes resulting from a full malolactic fermentation and oak ageing.

Champagne

Monmathe Champagne
A light yellow straw colored, light effervescence wine displaying a mouthwatering autolytic / yeasty character, combined with white flowers and candied citrus fruit (tangerine).

Mixed Drinks

Gin Tonic
Aged and popular for hundreds of years

Mimosa
Perfect combination of champagne and orange juice

Absolute ginger ale
Fatigue release, thirst quenching

Black Russian
Mellow Coffee flavor with spicy aroma

Cuba libre
Lime Cola, Fashionable selection

Liquors

Cognac

Martell Noblige

Whiskey

Chivas 12 Years.

Vodka

Absolut

Gin

Beefeater

Rum

Havana 3 Years

Liqueur

Kahlua

Beer

Selection of beer

Non-Alcoholic Beverages

Pepsi-Cola

Diet Pepsi

Seven-up

Dry Ginger Ale

Soda Water

Tonic Water

Still Water

Sparkling Water

Orange Juice

Apple Juice

Tomato Juice

Beverages

Longjing Tea

Tieh-Kwan-Yin Tea

Pu'er Tea

Twinings English Breakfast Tea

Twinings Earl Grey Tea

Selection of Coffee

Hot Chocolate
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