Ha, sorry! If it's of interest, J flight LHR-YYZ in July is:
Starters
Severn and Wye Scottish smoked salmon with horseradish cream and lemon biscotti
Tomato mozzarella and avocado with tomato sponge and basil dressing
Salad
Fresh seasonal salad served with vinaigrette
Main
Seared fillet of British beef with dauphinoise potatoes, fine beans, chantenay carrots and peppercorn cream sauce
Chicken tikka masala with dal makhani and jeera pilau rice
Classic macaroni cheese with cauliflower and smoked sun dried tomatoes
Chilled main course salad of seared garlic and parsley prawns with a fennel and mint coleslaw and lemon and fennel seed aioli dressing
Dessert
Chilled chocolate fondant with orange confit
Stilton and Somerset Camembert wedge served with fig relish and biscuits
A selection of fruit
I've had the macaroni cheese before and thought it was really good. It just feels a bit of a waste to have pasta!