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Thread: How do you like your lobster roll?
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Old Jun 2, 2016 | 3:48 pm
  #12  
nineworldseries
 
Join Date: Feb 2013
Location: CMH, West Coast
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Originally Posted by cblaisd
Lightly toasted bun, melted butter, lobster.

Nothing else wanted or needed.
I agree, and wait, that's the Connecticut style? I always had them backwards in my brain. The best roll I've ever had was at Eventide Oyster Co. in Portland, Maine, and they were straight butter and hot. I always assumed that's Maine style.
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