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Consolidated "Grilling" thread
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May 21, 2016 | 8:32 am
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VivoPerLei
Join Date:
Aug 2005
Posts:
3,438
Quote:
Originally Posted by
csufabel
Since you are on charcoal, read tip #12:
http://www.seriouseats.com/2015/06/g...void-them.html
Thanks - good tip. Picked up some others also
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VivoPerLei
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