Originally Posted by
StayingHomeIsBetter
I would disagree.
Breakfast... any hot protein that you want, as long as it is scrambled eggs... every day... day after day.
No bacon, sausage, whatever. Cold sliced ham on occasion... otherwise just cold luncheon meats. No potatoes. Take away the smoked salmon... and the menu does not measure up to Hampton Inn standards.
Evening hot items... pretty pedestrian. Accentuated by some crumbled pieces of cheese and crackers.
Limited pastries later in the evening.
I stayed there Sun-Wed last week, scrambled egg every morning (although smoked salmon was some consolation). Agree that the breakfast selection is lacking compared to other FSMs. I got luckier with the cold meat selections, FWIW - three to choose from, with even one change in one cold meat in three days
Evening hot items were hit and miss. Cheese variety was ok, but it gets picked over very quickly and so I can see how it could degenerate in to crumbs quite early on!
Usually only one choice of "dessert" later in the evening (a decent enough Creme caramel one night), and maybe some random pastries too.
Pretty good views of coal harbour, though. Watching the seaplanes is always enjoyable
That said, from memory the Victoria property has a far superior lounge - and the US properties I've stayed at have tended to have more generous breakfast options in their lounges too.