February 2016
Iceland Air Saga (Business) Class
FI 614 New York JFK to Keflavik
Menu
Starter
Parma ham and the blue cheese “Ugly”
Main Course
Saga Class Salad
Romaine and Iceberg salad with candied nuts, cucumbers and carrots, julienne, and slices of beef with BBQ sauce and an oriental dressing
Or
Indian Chicken Breast
Chicken breast, marinated in yogurt and Indian spices, served with fried rice, haricots verts and yogurt sauce
Dessert
Chocolate Cake with strawberries and caramel
More selection when you pre-order online at icelandair.com/pre-order
After dinner chocolate
USA-KEF ROT 3
Wine List
Sparkling Wine
Mont Marcal Cava Reserva
White Wine
Laurent Miquel Nord Sud Viognier, France, Cazal Viel
Hardy’s Nottage Hill Chardonnay, South Australia, Australia
Red Wine
Santi Solane Valpolicella Classico Superiore, Veneto, Italy
Cune Reserva, Rioja, Spain