February 2016
Japan Airlines First Class
JL 726 Jakarta to Tokyo Narita
Japanese Breakfast
Sakizuke
Salmon Roe & Vinegared Vegetables
Kobachi
Seared Tuna Loin
Egg Cake with Okra
Braised Beef “Sukiyaki” Style
Dainomono
Grilled Cod “Saikyo Miso” Style
Steamed Rice
Or
Japanese Congee
Miso Soup
Japanese Pickles
Western Breakfast
Fruit Starter
Fresh Salad
Main Dish
[December] Pancake with Mixed Berry Compote & Maple Syrup Butter
Tortilla Gratin & Apple Chicken Sausage
[January] Belgian Waffles with Mixed Berry Compote & Maple Syrup Butter
Hashed Potato & Apple Chicken Sausage
[February] Croque Madame with Hashed Potato
Plain Yogurt
Corn Flakes, Caramel Banana & Caramel Cream
A La Carte
Japanese A La Carte
Assorted Sushi & Savory Steamed Egg Custard
Tokyo Curry Lab X Japan Airlines
Japanese Seafood Curry with Steamed Rice
Light Meal
Assorted Cheese
Caviar
Noodles
Japanese “Soba” Noodles & “Somen” Noodles
“Ramen” Noodles in Miso Flavored Soup
Japanese Hot “Udon” Noodles with Seaweed