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Old Feb 20, 2016 | 9:34 am
  #747  
TMM1982
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Join Date: Dec 2014
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Originally Posted by diningdecadence
quick strawpoll - i'm having BBQ catered as part of a wedding - what ratio of fatty:lean brisket should i split? It's in Austin, so everyone will be familiar with BBQ.
Would say 30 fatty to 70 lean. I prefer lean myself.
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