January 2016
EVA Air Elite Class
BR 216 Taipei to Singapore

Sky Gourmet
Appetizer

Main Course
Steamed Rice Topped with Pork Cutlet
Or
Pan Fried Fish Fillet with Herb Cream Sauce

Seasonal Fruit
Sweet Red Bean Mousse Cake
Selected Snack

Wine & Beverage
Red Wines
Finca del Marquesado Crianza, D.O.Ca Rioja 2010, Spain
Zalze Shiraz Grenache Voignier 2013, South Africa
White Wines
La Croix Doree Reserve Blanc, Languedoc 2014, France
Zalze Sauvignon Blanc 2014, South Africa

Plum Liqueur
CHOYA Sarari

Spirits
Ballatine’s Whiskey
Camus VSOP
Smirnoff Vodka

Cocktails
Evergreen Special
Screwdriver
Bloody Mary
Gin Tonic
Mojito

Hot Drinks
Coffee
Tea

Beer
Taiwan Beer
Heineken
Kirin

Beverage
Coke
Soda Drink
Orange Juice
Tomato Juice
Apple Juice
Pineapple Juice
Cranberry Juice
Guava Juice
ITO EN Green tea
Sokenbicha Blended Tea
Calpis Water
2015D-0215ED