Brahmin

Tip your server by the amount of time he caters to you.

If your server spends an hour with you, pay him an hourly wage. The hourly wage should be $ 10 per hour.

This is not a job that requires education or technical skill. $ 10 equates to about $ 20,000 per year.

For this task, no one should be making 50K, 80K or 100K.

If the server does not want to improve his education and other skills, why should we be pampering him with huge tips.

For a $ 200 dinner where you spend two hours, you should only tip him $ 20. Remember that the server is double and triple dipping as he is serving other tables at the same time. Maybe then $ 10 per hour is also too much.

The restaurant owner should be responsible for their server's income, not the patron. The owners have been reaping profits without paying their due to their staff.

The servers have also become very greedy and feel that they are entitled.