January 2016
Finnair Business Class
AY 90 Bangkok to Helsinki
Lunch
Amuse Bouche
Mozzarella and cherry tomato with pesto
Garden Salad, balsamic vinaigrette
Starters
Smoked salmon with cocktail sauce, rocket salad
Or
Creamy green asparagus salad with cheese sticks
Main Courses
Stir fried chicken in sweet chili sauce, bok choi and carrot, steamed rice

Or
Beef burgundy, roasted potato wedges and steamed vegetables
Or
Paccheri pasta stuffed with ricotta and spinach, tomato coulis and pesto sauce, snow peas, sautéed mushrooms and roasted tomatoes
Desserts
Cheeses – Camembert and mild cheddar
Haagen-Dazs Vanilla Ice Cream
Petit Fours
Coffee and tea, avec
Light Meal
Our second service, ca 90 minutes before landing, will be a light meal from the following menu.
Choices
Salad Nicoise with grilled tuna (COLD)
Or
Stir fried Chinese noodles with vegetables and sliced chicken in oyster sauce
Snacks
Chicken club sandwich, finger sandwiches, warm Finnish cinnamon buns, fresh fruit, potato chips, nuts, almonds, and biscuits
66300414 BKK-HEL 1510