Singapore Airlines
First Class menu
Osaka to Singapore
January 2016

Lunch Menu

Kyo Kaiseki

Sakizuke

Cod Milt Curd with Dashi Jelly
Red Yam Jelly with Spring Onion Tossed With Mustard Miso Dressing
Marinated Yellowtail Fillet, Turnip Tartare, Ponzu Jelly, Wasabi

Mukouzuke

Red Snapper With Carrot, Prawn With Cucumber, Salmon With Turnip Mustard-Egg Yolk Dressing

Oshinogi

Chilled Udon Noodle, Spring Onion, Wasabi, Seaweed
Mackerel Sushi, Pickled Ginger
Marinated Chrysanthemum Leaf and Flower

Futamono

Braised Kurobuta Pork Belly In Black Vinegar
Beetroot Puree, Leek Julienne, Carrot

Yakimono

Miso Flavoured Spanish Mackerel Confit, Yuzu Miso Sauce
Deep Fried Sesame Crusted "Ebi" Yam, Anglerfish Liver with Pickled Gourd Shishito Pepper, Yuzu

Gohan

Egg White Fried Rice With Mullet Roes
Clear Soup with Sesame Seed, Spring Onion, Sesame Seed
Assorted Pickles

Mizugashi

Custard Pudding with Yuzu Sherbet, Seasonal Fruits and Yuzu Jelly

Canape

Singapore Chicken and Beef Satay
With onion, cucumber and spicy peanut sauce

Appetizer

Chilled Malossol Caviar
With melba toast and condiments

Seafood Terrine with Mesclun Salad

Soup

Lobster Bisque
With whipped cream and herb.

Clear Pork Broth
With bamboo shoots and shiitake mushrooms.

Salad

Salad of Baby Spinach, Assorted Lettuce, Olives, Tomato and Grilled Capsicums
With choice of
Sesame dressing or
Grapefruit dressing

Main Course

Grilled Japanese Wagyu Beef Tenderloin, Ponzu and Yuzu Pepper Sauce
With fried burdock, cringi mushroom, french beans, turnips and sweet potato.

Confit of Duck
With grilled vegetables and potato

Grilled Yellowtail with Teriyaki Sauce
With seabream rice and seasonal vegetables

Dessert

Apple Pie with Vanilla Cream and Blueberry sauce
With fresh fruit garnish

Cheese

Selection of Cheese
Brie, camembert, mycella and red cheddar cheese with garnishes

Fruit

From the Basket
A variety of fresh fruits

From The Bakery

Assorted Rolls and Gourmet Bread
With butter or flavoured virgin olive oil

Pralines Petit Four

Fine Pralines

Hot Beverage

Coffee and Tea
A wide selection of flavours is available in the beverage section





Beverages

Champagnes & Wines

Champagne

2004 Dom Perignon Brut, Champagne, France
Named after Dom Pierre Perignon, the monk and winemaker who is credited with having īnvented Champagne. Moet et Chandon's Cuvee Dom Perignon is always a vintage wine from 100% Grand Cru vineyards, and is also the most iconic of all Champagnes. Pale gold in colour with aromas of fresh almonds and white summer fruits, both caressing and precise on the palate, it finishes with an expression of utmost elegance.

or

2006 Dom Perignon Brut, Champagne, France
The 2006 vintage continues the Dom Perignon tradition of being an exceptional wine from 100% Grand Cru vineyards. The wine is bright, airy and refreshing on the nose with a floral, fruity tone. On the palate, the wine is succulent with great flavour and has a long finish.

Krug Grande Cuvee
Founded in Reims in 1843, the House of Krug is now managed by the 5th and 6th generations of the Krug family. Rigorous selection and care go into every detail of the multi-vintage Grande Cuvee, which offers a magical combination of aromatic complexity, power and finesse with a long, lingering finish. Krug is the ultimate experience in Champagne.

White Wine

2013 Reichsgraf von Kesselstatt Piesporter Goldtropfchen Riesling Spatlese, Mosel, Germany
The Goldtropfchen vineyard in the village of Piesport is one of the most perfect suntraps in all of Germany - and it needs to be because Piesport is in the Mosel valley, where the Riesling grape only ripens when the vineyard is precisely angled to catch whatever sun there is. Goldtropfchen means "little golden drops" - and that's what you get from this south west-facing ampitheatre of vines, soaking up every last ray of summer sun. This beautiful wine isn't dry, but nor is it sweet, because a lovely lemony streak of acidity runs through its lush yet orchard-fresh compote of peach and apple and glistening Williams pear fruit.

2012 Kooyoung Chardonnay, Mornington Peninsula, Australia
The cool maritime climate of the Mornington Peninsula south of Melbourne is particularly well suited to growing chardonnay of exceptional quality. Made by highly acclaimed winemaker Sandro Mosele, this wine successfully combines freshness with complexity and is a fine example of the new wave of Australian Chardonnay that is attracting so much international attention.

Red Wine

2009 Louis Latour Chateau Corton-Grancey Grand Cru, Cote de Beaune, France
2009 was an exceptional vintage in Burgundy with a warm and sunny growing season that resulted in ripe and rich grapes. This wine has a bouquet of red summer fruits with autumnal tones and a touch of black cherry spice, smooth, almost velvety texture on the palate, lovely length of fruit that is robust and elegant on the finish. This flagship wine of Louis Latour has great aging potential.

2013 Clonakilla O'Riada Shiraz, Canberra, Australia
As a small family-owned winery located near Canberra where the climate is cool and in stark contrast to warmer wine regions of Australia, Clonakilla has a impeccable reputation for quality. Very much a modern style, this wine is medium-bodied, with vibrant pepper-spice characters and fruity notes. it is a quintessential "cool climate" Shiraz.

2007 Chateau Pichon-Longueville, Comtesse de Lalande, Pauillac, France
The larger of the two Pichon-Longueville estates, whose splendid 19th century chateaux face each other as one approaches the town of Pauillac, is known for the suppleness of its wines, due partly to the high proportion of very old Merlot vines. Part of the vineyard runs alongside that of First Growth Chateau Latour and a larger part border on the appellation Saint-Julien to the south, to provide the exceptional elegance in every vintage. The 2007 vintage already shows aromas of black summer fruits, natural rich flavours on the palate and a fine, dry finish.

Port

Dow's 20 Year Old Port, Douro, Portugal
With twenty years of cask aging, this port has acquired a gorgeous aroma of dried flowers, toffee, sweet spices and dried figs. The tannins have softed and evolved into a silky texture with subtle, layered flavours that are persistent on the finish. A beautifully balanced Port that can be enjoyed on its own or with cheese or dessert.

Cocktails and Aperitifs

All-Time Favourites

Singapore Sling
Enjoy this 1915 classic - a concoction of dry gin, Dom Benedictine, orange liqueur, cherry brandy, shaken with lime and pineapple juice, a dash of Angostura bitters and Grenadine.

Dry Martini
A classic mix of gin and dry vermouth stirred over ice, garnished with olive.

Singapore Airlines' Unique Creations

Screwdriver
A classic concoction of vodka and orange juice.

Silver Kris Sling
One of Singapore Airlines' special touches, this cocktail is a delicious mix of gin, Cointreau, orange juice and pineapple juice, topped with Champagne

Alspritizer
A sparkling mix of vodka shaken with apple juice and 7-Up.

Solitaire Dreams
A cool concoction of rum, pineapple juice, sling mix and ginger ale.

Sunrise Breezer
A refreshing blend of sake and bitter lemon

Sweetness in Darkness
A unique mix of red wine and a splash of coke.

Vodka Flush
A tantalising drink of vodka, apple juice and bitter lemon, topped with 7-Up.

Aperitifs

Campari

Dry Vermouth

Spirits and Beers

Spirits

The Macallan "Whisky Maker's Edition"
A time-honoured distillation process and the traditional skills of master craftsmen create a satisfyingly complex single malt characterised by a full-bodied flavour with hints of dried fruit and spice.

Johnnie Walker Blue Label Whisky

Jack Daniel's Tennessee Whiskey

Hennessey Cognac XO

Belvedere Vodka

Bacardi Superior Rum

Bombay Sapphire Gin

Sawaya Matsumoto Sake
A premium Junmai-Daiginjo sake from Kyoto prefecture.

Liqueurs

Grand Marnier Cordon Rouge

Baileys Original Irish Cream

Choya Umeshu
A traditional Japanese fruit liqueur enjoyed straight or on the rocks.

Beer

Tiger

Asahi

Non-alcoholic Beverages

Featured Mix

Tropical Sparkle
A refreshing-yet-fruity blend of lime cordial and 7-Up, with orange and tomato juice.

Singapore Airlines Unique Creations

Fruit Spritzer
A simple yet delightfully refreshing mix of apple juice and 7-Up.

Orange Cooler
A light tangy drink created from orange juice and ginger ale with a touch of lime cordial.

Apple Bliss
A tantalising refreshment of apple juice and bitter lemon mixed with 7-Up.

Tropical Fizz
An invigorating concoction of pineapple juice and bitter lemon.

Awaiting the Golden Dawn
A healthy, refreshing mix of pineapple, tomato and orange juice.

Mineral Water

Still

Sparkling

Fruit Juice

Orange

Apple

Pineapple

Tomato

Soft Drinks

Coke

Coke Light / Coke Zero

7-Up

Ginger Ale

Soda Water

Tonic Water

Bitter Lemon

Milk

Full Cream

Low Fat

Other Beverages *

Chocolate
An ideal treat of smooth rich cocoa and milk

Milo
A nutritious drink for that extra energy

Ovaltine
A nutritious chocolate malt drink

* Available hot or with ice

Coffee Selection

Enjoy the invigorating aroma and rich flavour from our selection of the finest brew.

Gourmet Coffee

Single-origin Coffee

Guatemala
Sweet and balance with notes of chocolate, caramel and honey.

Brazil
Full-bodied and velvety, with distinctive notes of chocolate.

Ethiopia
Delicate flavour with notes of floral jasmine.

Unique Blend

Espresso
Rich, aromatic and velvety all at once.

Espresso illy decaffeinato
Decaffeinated but with the same pleasant taste of the illy espresso.

In-house Coffee Selection

Jamaican Blue Mountain
A full bodied classic, rich in aroma and flavour, yet perfectly balanced.

Specialty Coffee

Espresso
A single shot of premium coffee.

Decaffeinated Coffee
A full-flavoured alternative without caffeine.

Brewed Coffee
Our exclusive blend of freshly brewed coffee.

Cappuccino
Espresso topped with thick hot frothed milk.

Cafe Latte
Espresso with steamed milk.

Mocha
A layer of hot chocolate, espresso dusted with cocoa, topped with frothed milk.

Cafe Royal
Lightly sweetened coffee with a touch of XO brandy.

Tea Selection

International Teas*

1837 Black Tea
TWG Tea's renowned timeless classic. This is a unique blend of black tea with fruity and floral tones which leaves a lingering taste of ripe berries and caramel.

Silver Moon Tea
A green tea blend accented with grand berry and vanilla bouquet. It is a tea for that special moment, with richness in antioxidents and nutrients.

Rooibos Red Tea
This South African theine-free red tea is suitable for both adults and children, containing high antioxidants, vitamin C, mineral salts and proteins.

Royal Darjeeling FTGFOP1
An exquisite first blush black tea plucked during Spring harvests and is suitable for daytime consumption. This tea has a vibrant sparkling taste that develops remarkable overtones of ripe apricots.

English Breakfast Tea
A timeless classic black tea with an invigorating full-bodied and robust flavour, with light floral undertones.

Chamomile
Soft and soothing chamomile flowers yielding a golden, theine-free cup.

Breakfast Earl Grey
A legendary classic blend of black tea richly infused with the finest TWG Tea bergamot.

Decaffeinated Earl Grey
A low-theine black tea alternative infused with TWG Tea bergamot.

Moroccan Mint Tea
A perfect blend of delicate green tea and strong Sahara mint.

In-House Tea Selection

Chinese Teas

Jasmine
An aromatice green tea, scented with jasmine flowers.

Oolong
A smooth tea featuring a distinctive fragrance of orchids.

Pu-Erh
A strong black tea exuding an earthy fragrance.

Asian Tea*

Sencha Green Tea
Japanese Green Tea with a delicate aroma and a fresh, clean taste.

Indian Masala Tea
Fragrant traditional Indian herb tea with a hint of spice.

Hojicha
Gently roasted Japanese green tea with hints of robust, nutty flavours.

Genmaicha
Traditional Japanese green tea infused with aromatic, roasted brown rice.

Herbal Infusions

Peppermint
A highly fragrant and distinctively refreshing herbal brew with a natural, caffeine-free taste.

Ginger Lemon Tea with Honey
A unique Chinese-style blend with the gentle bite of ginger to perk you up.

* Available hot or with ice