FlyerTalk Forums - View Single Post - Consolidated "Michelin Restaurants" thread

Dec 5, 2015 | 4:01 am

#147

VivoPerLei

Join Date: Aug 2005

Posts: 3,438

Quote:

Originally Posted by tng11

Number 3 is the beet tartar with elderflower and ants on top. The ants were probably the highlight of that dish (I'm being dead serious) with a very refreshing citric taste once you bit through the body.

Thanks, I was wondering if the base was Amaranth. Reminded me of a dish I had at La Pergola. Somehow I just can't get excited about the thought of eating ants.

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