Originally Posted by
shuigao
Day 4:
- Fly to Sapporo on JetStar Japan
- Lunch @ Susukino: Ramen Yokocho
- Mount Moiwa
- Dinner @ Susukino: Kani Honke
After we're done with the night sights ... it's only 6pm (October after all, sunset is early) so we head down the mountain to get some dinner.
We decide on
Kani Honke in Susukino to sample the three kinds of crab that Hokkaido's famous for: Snow Crab, Hairy Crab and King Crab!
Full write-up with costs, descriptions, more photos.