Originally Posted by
Lobengula
I had four CE-flights this week. Is it just me or has the food, drinks and service really improved lately? (ARN-LHR-BUD-LHR-ARN).
Tasty tagliatelle with prawns, warm tandoori chicken salad. They even switched to a proper cheese as a dessert. The red wine totally drinkable Fresh warm bread.
Also on all four flights, crew checking if the glass is empty and offer more drinks throughout the flight
I've always found CE food to be anywhere from reasonable to excellent. Only had one poor meal.
There is a nice red Chilean wine they do on board, the name of which I forget.