Originally Posted by
corky
I adore Grey Goose. It's really smooth and I can drink it on the rocks which I can't with some others. But if you are going to mix in a cocktail. ...bloody mary, Seabreeze etc I think Smirnoff is perfectly fine.
I'm that way with champagne. If I'm drinking it straight I'm going w/ the good stuff. If I'm mixing it with OJ for mimosas/buck fizz, then I'll drop down one level.
Cheers.