I keep looking at this thread and have two conclusions.

One, the best steakhouse today may not be the best tomorrow - I have watched the "top" steak restaurant in Chicago change many times over the years.

Two, any of the chain restaurants depend largely on the chef and the food purveyor. III Forks in Dallas was good, but the Hallandale, FL site is horrible.
Ditto Morton's, Capital Grille, Smith & Wollensky - some are good, some not so much.

Personally, the nearest steak house I like is Bern's. As far as Shula's Miami Lakes location, it used to be very good - I held all my employee recognition events there for years. However, it has gone downhill in the last five years or so.