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Old Jun 24, 2015 | 6:29 am
  #34  
Armani
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Originally Posted by sdsearch
Doubled in price where?

This is a regional problem in a few states in the mid-section of the USA. I doubt the prices of eggs are the same everywhere in all 50 states of the USA, let alone worldwide. Yet FT is a worldwide forum.

I was at a Trader Joe's in Los Angeles the other day, and at the sampling station the new item they were promoting was their prepackaged hard-boiled eggs. But I know from experience that the packaged Trader Joe's products I see in Los Angeles don't tend to appear in Trader Joe's DC area locations, so I doubt these eggs come from anywhere near the mid-section of the USA. I don't see why they'd promoting such a product if the price had just skyrocketed in SoCal, but then I haven't paid attention to egg prices here in SoCal so I have no idea how they've done here.

Where was this RI?

There are entire farms that are shut down in a few states. If a local supplier had been using exclusively one such farm, I can see how they could have a shortage, even though stores in the area might only have higher prices, not a shortage.

But you'd have to be pretty close to the epicenter of this issue for that to be likely. So if it's an RI in Iowa, I might consider their explanation somewhat reasonable, but if it's an RI in California, forget it.
You are correct in that this is primarily a regional problem for fresh eggs. Egg ingredient producers are more concentrated in the area where there are disease outbreaks, so this impacts prices for those who purchase the processed eggs. Many companies are taking advantage of the situation and raising prices in areas that have no fresh egg supply problems.

It is interesting that egg prices in California had already increased prior to the avian flu due to new state legislation that increased the minimum size of the hen cages. Egg prices increased 40+% in some areas due to this new requirement.
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