May 2015
Malaysian Airlines Business Class
MH 73 Hong Kong to Kuala Lumpur (Boeing 777-200 operated flight)

Light Meal

Appetizer
Malaysian Satays
Our Award-winning Signature Dish
Charcoal hand-grilled chicken and lamb skewers, peanut sauce, and traditional accompaniments

Marinated Lemon Prawn
Green papaya salad and spicy chili sauce

Main Course
Deep fried chicken with Mandarin sauce
Steamed rice and stir-fried cabbage with straw mushroom
Or
Pan-fried Salmon
Green peas, mashed potatoes, roasted cherry tomatoes and capers olive tomato sauce
Or
Tossed Pasta with Cherry Tomato and Cheese
Creamy spinach sauce, French beans and toasted pine nut

Dessert
Mango Pavlova with Raspberry Compote
Fresh Fruits
0073LM4G.MOC