Originally Posted by
Kettering Northants QC
Other memorable bad drinks....Fernet Branca, neat Campari and a Sorghum Wine a friend brought back from China.
That sorghum wine is very much an acquired taste-it took me about two days of drinking it for me to start liking it, though I do a really bad job compared to my relatives who will drink me under the table...
I've heard people who try it for the first time describe the taste as a cross between alcohol and gasoline-not exactly the most ringing endorsement
