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Old Mar 28, 2015 | 8:38 am
  #2329  
sky303
 
Join Date: Jul 2011
Location: DCA
Programs: AA Plat Pro, UA Silver, DL Silver, Marriott Titanium, Hilton Diamond
Posts: 1,848

Pork Belly with a sriracha mustard vin and thyme roasted corn. Nothing green because I forgot to get collards at the store.
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