Originally Posted by
exerda
I remain hopeful that the majority of the American whiskeys will remain undiscovered outside the US; it's already tough enough (and expensive enough) to find some of my favorites without having to compete with a robust market overseas gobbling it up. It is indeed a great time in the US to be a whiskey drinker, though.
Sorry, too late. As I've posted above, you can find the best bourbons in most any high end London bar. And I recently saw the small batch Four Roses in a supermarket in Andorra of all places.