Originally Posted by
BOB W
I am fine with any of those dates, but I will require an over abundance of sous chefs and wine boys & girls to make regular trips to the "Wall O’ Wine™"
I heard you mentioning "regular trips to the "Wall O’ Wine™" so I added myself to the list. I'll be happy to supervise those trips and help out with whatever else needs doing.
I'm coming for the tri-tip (hint), wine, fried foods at the fair, the miles. and the tax free shopping. And the company. Sorry about the clams. Not.
Haven't booked flights yet.