FlyerTalk Forums - View Single Post - "Be careful, the plate is hot." But why?? And why SO hot??
Old Mar 4, 2015, 8:44 pm
  #15  
dolcevita
 
Join Date: Mar 2002
Location: BNA
Posts: 1,798
Originally Posted by BamaVol
I've touched a few "hot" plates in other restaurants and found them to be warm to hot-ish. The exception has been those metal plates used for sizzling fajitas in non-Mexican chains. Those are hot.
And the plates/skillets carrying sizzling boti kebab in Indian restaurants.

Great, now I'm hungry again.
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