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Thread: Today .... I (we) have been eating ....
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Old Feb 3, 2015 | 12:22 am
  #2202  
indianwells
 
Join Date: Oct 2006
Location: Saundersfoot
Posts: 716
Pork sausages, shallot & Marsala gravy, buttered sugar snaps and garlic, mustard & thyme mash.

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