Originally Posted by
stimpy
IMHO it's a Paris problem. Starred restaurants in regions like Burgundy are amazing and worth the price. And just outside of France in Wallonie, the same is true.
Michelin may more generous in Paris
Rate wise, cost of living is higher in Paris
Is there a lot of Michelin star restaurants in Wallonie ?
I did a couple of Michelin restaurants in Brussels and was not impressed. (especially "comme chez soi" regardless of the food, the dining room = 0 star)