There seems to some new options at T3 evening buffet:

Hot
Sweet Potato and Lentil Curry (v) (quite nice)
Slow-cooked Shin of Beef with Root Vegetables (nice too)
Salmon & Dill Filo Parcel (salmon wrapped in weird papery wrap)
Spinach and Mascarpone pasta (v) (nice, but not a pie... )
Chilli con carne
Parmentier potatoes (v)
Peas and Beans (v)
Jacket potato (v)

No salmon or chicken in sight, but it's T3 so you never know.


Cold
Chicken & Apricot Terrine (nice!)
Italian Pasta Salad (pretty good too)
Morrocan Fruit Cous Cous
Goat's Cheese and Black Olive Quiche
Ruby coleslaw
Mixed leaves
Cucumbers
Tomatoes
Grated cheddar cheesePotato and spring onion salad