FlyerTalk Forums - View Single Post - Why do BA keep running out of champagne?

Dec 5, 2014 | 1:32 am

#60

alexwuk

Join Date: Feb 2002

Location: London. Or a plane.

Programs: "Only" 700,000 nTPs until BA GGLfL

Posts: 2,875

Quote:

Originally Posted by eternaltransit

Unfortunately I think you will be too late then - EK change their wine and menus every month or two. In fact you can check the wine list and menu for your flight on the EK website and it looks like AU/NZ destinations then instead are stocking a Gruaud Larose 2001, amongst other things.

BA served Lynch-Bages 1998 on PVG-LHR last week. It's at current market prices about £100/bt and a hallmark of CX's F service. I was completed floored to see it there..

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